Advancing Surgical Confidence, One Procedure at a Time

Lee Dececco, Content and Communications Manager | | Published: July XX, 2026

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Editor's Pick

Over the course of two days in Fort Walton Beach, seasoned veterinarians stepped out of the office and into the operating room to sharpen their surgical skills through the FVMA’s Advanced Canine Surgery Wet Lab. Unlike traditional continuing education lectures, this lab, hosted at Veterinary Surgery Service, immersed attendees in five high-demand surgical procedures:

Unlike traditional continuing education lectures, this lab, hosted at Veterinary Surgery Service, immersed attendees in five high-demand surgical procedures:

  • Enucleation
  • Temporary tracheostomy
  • Chest tube placement
  • Orthopedic joint injections
  • Abdominal exploration with gastropexy

Led by board-certified surgeon Scott Rose, DVM, DACVS, the hands-on program provided participants with the opportunity to strengthen both their technical abilities and clinical confidence while performing procedures commonly encountered in emergency and general practice under Dr. Rose’s expert instruction. This combination of expert guidance, real-time feedback and hands-on repetition allowed attendees to leave with practical skills they could immediately apply in practice, increasing their confidence in managing complex surgical cases and expanding the range of services they can provide to their patients.

As veterinary medicine continues to evolve, opportunities for hands-on continuing education remain one of the most valuable investments practitioners can make in their professional development. The success of this wet lab reinforces the value of partnering with specialty practices and experienced instructors to deliver high-quality, hands-on training throughout Florida.

The FVMA looks forward to collaborating with more specialty clinics and industry experts in the months ahead to expand these opportunities and bring even more immersive educational experiences to veterinary professionals across the state.

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